Today’s business environment demands that every manager be held accountable for the bottom line. Now, you have to know how to justify a request, quantify your contributions to the company and spot profit drains immediately. Because no matter how savvy your management style or innovative your ideas are, your performance is often being measured in dollars and cents.
Who Should Attend: Anyone looking to learn or review the basics of finance and accounting.
| Date: | 2010 - TBA |
| Location: | Fisher College of Business, Pfahl Hall |
| Cost: | $695 |
| Discounts available for Fisher Business Education Series (FBES) Partners | |
| Prerequisites: | None |
| Faculty: | Richard Murdock |
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| You will learn how to: |
| Understand key financial terms and concepts |
| Analyze and interpret financial information |
| Evaluate projects |
| Read financial statements and annual reports |
| Make better bottom-line decisions |
| Deal with finance professionals confidently |
| Increase your professionalism |
| Remove the guesswork out of your decision making |
Continuing Education Credits
0.8 CEU (Continuing Education Unit)
8 CPE (Ohio CPA)
Cancellation, Transfer & Substitution Policy
Cancellations:
More than two weeks before course start date: No Charge
Two weeks or less before course start date: 100 percent of course fee
Transfers:
Participants may transfer their fees to another course one time per registration. No transfers are permitted less than three business days prior to course start date.
- More than two weeks before course start date: No Charge
- Two weeks to three days before course start date: $100
Substitutions:
Substitutions can be made at any time for no charge
| Contact | |
| Amanda Brahier | Fisher College of Business |
| Program Manager | Executive Education |
| Phone: 614.292.8575 | 110 Pfahl Hall |
| Fax: 614.292.6644 | 280 W. Woodruff Ave. |
| brahier_2@fisher.osu.edu | Columbus, OH 43210-1144 |
