Culinary experiences part 1

In India people are divided into vegetarians and non-vegetarians, and being in the last category kinda…. Sucks! Not only the restaurants are vegetarian but people would not eat vegetarian food in a restaurant that cooks meat. You never know, a sausage might have exploded in the kitchen at one point in time.

Our task of finding food is even harder with Amanda’s 1001 allergies.

Looking for meat we found this nice restaurant where a pre-monsoon torrential rain caught us and eventually left us in the dark, dining under iPhone flashlight. Internet worked though!

I was so excited at the thought of having an Indian hamburger (vada pav) only to discover that it’s …. vegetarian.

the next treat was a typical sweet (peda). Good by vegetarian or non-vegetarian standards.

Last but not least, worth mentioning, the awesome Kingfisher beer and a weird non-alcoholic blue sparkly drink.

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One thought on “Culinary experiences part 1”

  1. I don’t know where you had gone but 8/10 restaurants in India serve meat. Bombay, Delhi, Calcutta etc should be easy. Bombay and Delhi have great food scene.

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